fish specialist

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Perfectly prepared lobster are "not unlike hot curds, juicy and tender, and sweet as scorched honey from ocean depths."

Kenneth Robert, 'Northwest Passage'.

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Seafood connoisseurs often refer to
the hard-shelled Canadian Atlantic Lobster as the "King of Seafood"...
And we would have to agree.

Lobster is not only delicious, it is highly versatile and one of the most nutritious sources of protein you can find.

It is known by many names including: Atlantic Lobster, Canadian Reds, Northern Lobster and Maine Lobster.

Consumers continually face a dilemma of including food in their diets that is both nutritious and good tasting.
The meat is low in fat and carbohydrates while high in protein.
In fact, it has less saturated fat and cholesterol than many of our lean favorites such as extra lean beef and white chicken meat.
At less than 100 calories per serving (89% of calories from protein), it is a great meal choice for any diet.

In addition to being a healthy source
of protein, lobster is a good source of vitamins and minerals. It is high in vitamin B12, copper and selenium
and phosphorus.

Being a gourmet never felt that good!

Please feel free to contact us any time with your requirements for fresh lobster.

We offer special arrangements for 'home cuisine'.

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